Author(s):
Wheat is one of the most significant cereal crops worldwide, providing a staple food source for billions of people. This short communication aims to highlight the crucial role of wheat crops in sustaining global food security. The paper discusses the importance of wheat cultivation, key challenges faced by wheat farmers, innovative solutions to enhance wheat productivity, and the potential impact of climate change on wheat production. By addressing these critical aspects, this manuscript emphasizes the urgency of supporting research, technological advancements, and sustainable agricultural practices to ensure the continued abundance of wheat crops for future generations.
